[/vc_column_text][/vc_column][vc_column width=”1/2″][vc_column_text]This is a training workshop articulated in two days that will be held on November 29 and December 13 at the headquarters of Sigillum Knowledge Solutions under the title “Overview of the legislation applicable to food packaging and implications in food safety”.
These sessions will allow to know the EU legislation applicable to the safety of food packaging, the implications of the safety of packaging for the food industry and the main differences between European, Chinese and American legislation, always combining theoretical knowledge with practical cases.
The food sector is one of the strategic sectors in Galicia both for its size, and for its economic and social significance. In this area, Clusaga integrates numerous companies and research and innovation entities in cooperation processes, achieving a critical mass that allows to strengthen international competitiveness and visibility of the sector. From Sigillum Knowledge Solutions, as experts in international regulation applied to consumer products, we collaborate with Clusaga in various actions related to the safety and sustainability of food contact materials.
Marta Álvarez, responsible for the consumer products area of Sigillum Knowledge Solutions and Seila Leiras, senior consultant for Sigillum Knowledge Solutions, will be in charge of giving the workshop.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][/vc_column][/vc_row]